15 January 2025

meat fondue

20 min. total time Ingredients for 4 portions 250 g Pork tenderloin 250 g Beef tenderloin 250 g Turkey tenderloin 1 Pinch Salt 1 Pinch …

Roasted knuckle

135 min. total time Ingredients for 4 portions 1 Piece Pork knuckle 2 Tbsp Mustard 2 Tbsp Oil 4 Piece Garlic cloves 1 Pinch Pepper …

Sauerkraut meat

105 min. total time Ingredients for 4 portions 500 g Pork shoulder 2 Pcs small onions 3 Tbsp Oil 1 Tsp Granulated sugar 3 Pcs …

Mushroom schnitzel

40 min. total time Ingredients for 4 portions 4 Pieces Pork Schnitzel 250 g Mushrooms 1 Piece Onion 1 Piece Cloves of Garlic 2 Tbsp …

farmers’ hash

40 min. total time Ingredients for 4 portions 0.5 kg Potatoes (firm) 150 ml Meat brotd 1 Pc Bay leaf 300 g Leftover beef or …