Braised baby back ribs in Peking style
70 min. total time Ingredients for 2 portions 500 g Babyribs 2 pcs Spring onions 4 pcs Garlic cloves (fresh) 20 g Peppers (red, long, …
Tag: deep frying recipes
Pork skewers alla Shandong
45 min. total time Ingredients for 2 portions 320 g Pork Schnitzel (fresh) 15 g Papaya puree 1 Tbsp Shan’s soy sauce 1 Tbsp Oyster …
Pork tenderloin skewers in Parmesan coating
25 min. total time Ingredients for 2 portions 400 g Pork loin roast 100 g Breadcrumbs 100 g Parmesan, grated 2 pcs Eggs 2 tsp …
Crispy noodles with Cap Cay and Babyribs Sanur Beach.
70 min. total time Ingredients for 2 portions 10 Pcs Baby back ribs (fresh, meaty cut, approx. 600 g) 2 Pcs Chilies (small, red) 30 …
Colorful skewers with onion sauce and French fries
45 min. total time Ingredients for 2 portions Ingredients for tde skewers 250 g Pork fillet (fresh or frozen) 6 pcs Satay skewers (wooden, 30 …
Piquant filled schnitzel
20 min. total time Ingredients for 4 portions 2 Pieces Eggs (for breading) 150 g Flour (fine) 250 g Breadcrumbs 4 Pieces Eggs 4 Pieces …
Cordon Bleu with Camembert
30 min. total time Ingredients for 2 portions 2 Pieces Pork Schnitzel 1 Pinch Pepper 1 Pinch Salt 100 g Breadcrumbs 1 Dash Milk 1 …
Chinese cauliflower
45 min. total time Ingredients for 3 portions 2 Tbsp Oil 250 g Pork strips 250 g Cauliflower 1 Piece Onion 2 Tbsp Shan‘shi Soy …
Breaded schnitzel with almond coating
20 min. total time Ingredients for 4 portions 80 g Sliced Almonds 40 g Breadcrumbs 4 pcs Pork Schnitzel 1 Pinch Salt 1 Pinch Pepper …
Pork tenderloin Milanese-style.
30 min. total time Ingredients for 4 portions 1 Qty Egg 500 g Pork tenderloin 200 g Gouda cheese 500 ml Olive oil 50 g …