200 min. total time
Ingredients for 2 portions
| 400 | g | Pork |
| 6 | Tbsp | Olive oil |
| 4 | Tbsp | Herbs (frozen) |
| 1 | tsp | Salt |
| 2 | Pcs | Onion |
| 3 | Tbsp | Lemon juice |
Preparation
- First, prepare a marinade for the Raznjici by mixing oil, lemon juice, salt, and herbs.
- Next, cut the meat into larger cubes and let it marinate in the fridge for a few hours.
- Peel and quarter the onions. Then, remove the meat from the marinade and skewer it alternately with the onion pieces on wooden skewers.
- Place the skewers on the hot grill and grill for about 10 minutes, turning them frequently.
Nutrition score
508
36,53 g
49,16 g
4,65 g
200 min. total time | 20 min. preparation time | 180 min. cook & rest time
