40 min. total time
Ingredients for 4 portions
| 300 | g | Pork shoulder |
| 4 | pcs | Liver |
| 250 | g | Tomatoes |
| 1 | pc | Cucumber |
| 150 | g | Bacon |
| 4 | tbsp | Olive oil |
| 1 | tsp | Shashlik spice |
Preparation
- Rinse the meat and liver, pat dry, and remove the skin from the liver.
- Cut the tomatoes, cucumber, and bacon into pieces or slices.
- Place the ingredients on skewers in any order and lightly brush with olive oil.
- Grill for about 10 minutes on each side, then brush with oil again and sprinkle a thin layer of shashlik spice over the skewers.
Nutrition score
436
38,20 g
19,30 g
3,67 g
40 min. total time | 20 min. preparation time | 20 min. cook & rest time
